Egg Soup

Servings: 12 servings Difficulty: Beginner
American-style warm and comforting soup that brings home-style flavor to your table
Egg Soup recipe image

This American soup features Celery — fresh/slice thin, Celery leaves — fresh/chopped, Egg, Ounces Cream of celery soup, Vegetable oil. It delivers smooth, comforting richness. Comforting for cold days and perfect for meal prep. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Egg Soup

Difficulty: Beginner
Servings: 12 servings Calories: 101.7

Description

This American soup features Celery -- fresh/slice thin, Celery leaves -- fresh/chopped, Egg, Ounces Cream of celery soup, Vegetable oil. It delivers smooth, comforting richness. Comforting for cold days and perfect for meal prep. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Add all the ingredients in the onler listed. Select white bread and push "Start."Certainly Citrus Bread

Nutrition Facts

Servings 12 servings


Amount Per Serving
Calories 101.7kcal
% Daily Value *
Total Fat 5.9g10%
Saturated Fat 1.1g6%
Cholesterol 46.9mg16%
Sodium 134.3mg6%
Total Carbohydrate 10.2g4%
Dietary Fiber 5.1g21%
Sugars 4.8g
Protein 4.2g9%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: american, celery, cream, egg, freshchopped, freshslice, heated, leaves, lowfat, milk, oil, ounces, soup, tablespoons, thin, title, vegetable, vegetarian
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