Eggless “Mayonnaise”

This International sauce features Evaporated milk (5.33 oz) ds Garlic calt, Vegetable oil ds Seasoning salt. It delivers aromatic, well-seasoned taste. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Cuisine: Global

Courses: Sauces & Condiments

Difficulty: Intermediate

Servings: 1

Calories: 664.4

Dietary: Gluten-free, Vegetarian

Description

This International sauce features Evaporated milk (5.33 oz) ds Garlic calt, Vegetable oil ds Seasoning salt. It delivers aromatic, well-seasoned taste. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

1 can Evaporated milk (5.33 oz) ds Garlic calt
1 cup Vegetable oil ds Seasoning salt

Directions

1
Pour evaporated milk into blender.
2
Through top of blender, gradually add oil, pouring in a constant, thin stream.
3
This will make a while emulsiion.
4
Pour into small bowl.
5
Add seasonings and mix well.
6
Add lemon juice last, because as soon as you add it, the dressing will begin to set up.
7
Keep stirring until mayonnaise is a good consistency and the little lumps have disappeared.
8
Store in refrigerater.
9
This won't keep as long as commercial mayonnaise, but it will keep several days.
10
Use ust as you would mayonnaise or salad dressing.
11
The Sandwich Book

Nutrition Facts

Servings 1

Amount Per Serving
Calories 664.4kcal

% Daily Value *
Total Fat 67.4g104%
Saturated Fat 13.5g68%
Cholesterol 25.0mg9%
Sodium 91.0mg4%
Total Carbohydrate 11.0g4%
Dietary Fiber 0.0g0%
Sugars 11.0g
Protein 7.6g16%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: 533, blending, calt, eggless, evaporated, garlic, international, mayonnaise, milk, oil, salt, sauce, seasoning, title, vegetable, vegetarian

Read it online: https://www.chefs-mate.com/recipe/eggless-mayonnaise/