Eggs Hussarde
Description
This Southern sauce features Thin slices ham, grilled, Rusks, Marchand de Vin sauce, Tomatoes. The flavors come together beautifully. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Paprika Lay a large slice of grilled ham across each rusk and cover with Marchand de Vin sauce.
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Add a slice of grilled tomato, and then the egg.
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Top with Hollandaise Sauce, and sprinkle with paprika.
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Southern Living August, 1971
Nutrition Facts
Servings 1
- Amount Per Serving
- Calories 410.1kcal
- % Daily Value *
- Total Fat 34.2g53%
- Saturated Fat 16.8g85%
- Cholesterol 197.9mg66%
- Sodium 751.1mg32%
- Total Carbohydrate 3.8g2%
- Dietary Fiber 0.4g2%
- Sugars 3.4g
- Protein 15.5g31%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
eggs, grilled, grilling, ham, hollandaise, hussarde, marchand, poached, rusks, sauce, slices, soft, southern, thin, title, tomatoes, vin