Eggs Hussarde

This Southern sauce features Thin slices ham, grilled, Rusks, Marchand de Vin sauce, Tomatoes. The flavors come together beautifully. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Cooking Method: Grilling

Cuisine: Southern

Courses: Sauces & Condiments

Difficulty: Beginner

Servings: 1

Calories: 410.1

Dietary: Gluten-free

Description

This Southern sauce features Thin slices ham, grilled, Rusks, Marchand de Vin sauce, Tomatoes. The flavors come together beautifully. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

2 lg Thin slices ham, grilled
2 Holland Rusks
1/4 cup Marchand de Vin sauce
2 Slices Tomatoes, grilled
2 Eggs, soft poached
3/4 cup Hollandaise sauce

Directions

1
Paprika Lay a large slice of grilled ham across each rusk and cover with Marchand de Vin sauce.
2
Add a slice of grilled tomato, and then the egg.
3
Top with Hollandaise Sauce, and sprinkle with paprika.
4
Southern Living August, 1971

Nutrition Facts

Servings 1

Amount Per Serving
Calories 410.1kcal

% Daily Value *
Total Fat 34.2g53%
Saturated Fat 16.8g85%
Cholesterol 197.9mg66%
Sodium 751.1mg32%
Total Carbohydrate 3.8g2%
Dietary Fiber 0.4g2%
Sugars 3.4g
Protein 15.5g31%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: eggs, grilled, grilling, ham, hollandaise, hussarde, marchand, poached, rusks, sauce, slices, soft, southern, thin, title, tomatoes, vin

Read it online: https://www.chefs-mate.com/recipe/eggs-hussarde/