This homemade Creole seasoning blend captures the essence of New Orleans cooking with a perfect balance of smoky, savory, and spicy notes. By combining sweet paprika, pungent garlic and onion powders, and aromatic dried herbs like oregano and thyme, you create a versatile rub that elevates everything from grilled chicken to blackened fish. The addition of cayenne pepper provides a gentle heat, while black pepper and salt round out the flavor profile. This easy-to-make mixture is a kitchen staple that saves time and adds restaurant-quality taste to weeknight dinners. Simply mix the dry ingredients and store in an airtight container for quick access whenever you need a flavor boost.
Emeril’S Creole Seasoning
Description
This homemade Creole seasoning blend captures the essence of New Orleans cooking with a perfect balance of smoky, savory, and spicy notes. By combining sweet paprika, pungent garlic and onion powders, and aromatic dried herbs like oregano and thyme, you create a versatile rub that elevates everything from grilled chicken to blackened fish. The addition of cayenne pepper provides a gentle heat, while black pepper and salt round out the flavor profile. This easy-to-make mixture is a kitchen staple that saves time and adds restaurant-quality taste to weeknight dinners. Simply mix the dry ingredients and store in an airtight container for quick access whenever you need a flavor boost.Ingredients
Directions
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Measure out 2 1/2 tablespoons of paprika into a small mixing bowl.
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Add 1 tablespoon of onion powder to the bowl.
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Add 2 tablespoons of salt to the mixture.
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Stir in 1 tablespoon of cayenne pepper.
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Add 2 tablespoons of garlic powder to the bowl.
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Mix in 1 tablespoon of dried leaf oregano.
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Add 1 tablespoon of black pepper to the mix.
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Stir in 1 tablespoon of dried leaf thyme.
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Whisk or stir all ingredients together thoroughly until the color is uniform and no clumps remain.
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Transfer the finished seasoning blend into an airtight jar or container.
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Store in a cool, dry place for up to 3 months.
Nutrition Facts
Servings 1
- Amount Per Serving
- Calories 60.7kcal
- % Daily Value *
- Total Fat 1.4g3%
- Saturated Fat 0.2g1%
- Cholesterol 0.0mg0%
- Sodium 29268.8mg1220%
- Total Carbohydrate 12.9g5%
- Dietary Fiber 5.6g23%
- Sugars 1.9g
- Protein 3.1g7%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
