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This Latin-American dumpling features Cream cheese, Margarine, Flour — sifted. It delivers rich, cheesy flavor, smooth, comforting richness. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
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Empanadas Decamote Conpina (Dessert Turnovers
Description
This Latin-American dumpling features Cream cheese, Margarine, Flour -- sifted. It delivers rich, cheesy flavor, smooth, comforting richness. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Filling: 1/2 c Sweet potatoes, cooked -- Mashed 1/4 c Crushed pineapple -- Drained 1/4 c Sugar 1/4 ts Salt 1/4 c Coconut flakes
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Mix pastry ingredients until mixture holds together, chill.
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Cut into 3" circles.
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Mix filling together.
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Place heaping teaspoonfuls on each pastry circle; fold over and press edges together.
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Bake at 375F (191&# 194;°C) until golden brown
Nutrition Facts
Servings 1
- Amount Per Serving
- Calories 467.3kcal
- % Daily Value *
- Total Fat 27.4g43%
- Saturated Fat 10.8g54%
- Cholesterol 18.5mg7%
- Sodium 360.3mg16%
- Total Carbohydrate 46.5g16%
- Dietary Fiber 1.6g7%
- Sugars 0.6g
- Protein 7.4g15%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
baking, cheese, conpina, cream, decamote, dessert, dumpling, empanadas, flour, latin-american, margarine, sifted, title, turnovers, vegetarian
