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Enchilada Casserole

Enchilada Casserole recipe image
This Mexican main features Ground beef, Onion, chopped, Cream of mushroom soup, Ro-Tel tomatoes & chilies. It delivers rich, cheesy flavor, hearty, protein-packed satisfaction. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Cooking Method:
Cuisine:
Courses:
Difficulty: Intermediate
Servings: 1
Calories: 2196.8
Description
This Mexican main features Ground beef, Onion, chopped, Cream of mushroom soup, Ro-Tel tomatoes & chilies. It delivers rich, cheesy flavor, hearty, protein-packed satisfaction. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Ingredients
  • 1 pound Ground beef
  • 1 md Onion, chopped
  • 1 can Cream of mushroom soup
  • 1 can Ro-Tel tomatoes & chilies
  • 12 Corn Tortillas
  • 12 ounce Cheddar cheese, grated
Directions
  1. 1
    Salt and pepper to taste Brown ground beef and onion; drain off grease.
  2. 2
    Set aside.
  3. 3
    Mix mushroom soup and tomatoes in blender.
  4. 4
    Add to ground beef.
  5. 5
    In a greased 9x13 inch casserole dish,
  6. 6
    layer 5 to 6 tortillas, torn into bite size pieces, half the ground beef mixture and 1/2 the grated cheese.
  7. 7
    Repeat layers; ending with cheese.
  8. 8
    Bake at 350 degrees for 30 minutes.
  9. 9
    Randy Rigg

Nutrition Facts

Servings 1

Amount Per Serving
Calories 2196.8kcal
% Daily Value *
Total Fat 138.4g213%
Saturated Fat 74.6g373%
Cholesterol 379.5mg127%
Sodium 2954.7mg124%
Total Carbohydrate 100.1g34%
Dietary Fiber 8.6g35%
Sugars 8.4g
Protein 124.4g249%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: baking, beef, blending, casserole, cheddar, cheese, chilies, chopped, cream, enchilada, grated, ground, main, mexican, mushroom, onion, rotel, soup, title, tomatoes
Read it online: https://www.chefs-mate.com/recipe/enchilada-casserole-3/