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This British dessert features Cream cheese, Sugar, Eggs, separated, Sour cream. It delivers rich, cheesy flavor, smooth, comforting richness. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
English Derby Cheesecake
Description
This British dessert features Cream cheese, Sugar, Eggs, separated, Sour cream. It delivers rich, cheesy flavor, smooth, comforting richness. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Crumb lined pan Beat cheese and sugar smooth.
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Beat in yolks to blend.
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Blend in sour cream, vanilla and lemon.
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Beat whites stiff not dry.
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Fold into mixture.
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Pour into crumb lined springform pan.Bake 300 for 1 hour.Keep in oven 1 hour with door closed.
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Open oven door, and keep cake in 1/2 hour longer.
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Remove and chill overnight.A light fluffy cheesecake
Nutrition Facts
Servings 8
- Amount Per Serving
- Calories 855.8kcal
- % Daily Value *
- Total Fat 61.4g95%
- Saturated Fat 38.2g191%
- Cholesterol 162.3mg55%
- Sodium 393.8mg17%
- Total Carbohydrate 69.9g24%
- Dietary Fiber 0.4g2%
- Sugars 67.7g
- Protein 9.7g20%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
baking, blending, british, cheese, cheesecake, cream, derby, dessert, eggs, english, juice, lemon, separated, sour, sugar, title, vanilla, vegetarian
