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This International bread features Starter, Salt, Sugar, Milk, Eggs;beaten. It delivers sweet, indulgent flavor. Wonderful fresh from the oven, pairs well with any meal. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
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Er Christmas Bread
Description
This International bread features Starter, Salt, Sugar, Milk, Eggs;beaten. It delivers sweet, indulgent flavor. Wonderful fresh from the oven, pairs well with any meal. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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add salt, sugar, milk, eggs, melted butter, currants and spices to the culture and mix well.
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Add the flour a cup a a time until too stiff to mix by hand.
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Then turn onto a floured board and
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knead in remaining flour
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Divide in half
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form two loaves
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place in greased loaf pan and
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let rise 1-1/2 to 3 hours til the dough rises 1 to 2 inches above lip of pan.
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bake in preheated oven 400 for 55 to 60 minutes cool on racks
Nutrition Facts
Servings 2
- Amount Per Serving
- Calories 1530.3kcal
- % Daily Value *
- Total Fat 3.9g6%
- Saturated Fat 1.1g6%
- Cholesterol 1.2mg1%
- Sodium 4913.5mg205%
- Total Carbohydrate 338.9g113%
- Dietary Fiber 10.7g43%
- Sugars 108.3g
- Protein 33.9g68%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
baking, bread, christmas, cinnamon, currantsor, eggsbeaten, flour, international, mace, milk, raisins, salt, starter, sugar, title, vegetarian
