European Sour Cream Apple Pie

Servings: 6 Difficulty: Intermediate
International-style sweet and satisfying dessert that brings home-style flavor to your table
European Sour Cream Apple Pie recipe image

European Sour Cream Apple Pie

Difficulty: Intermediate
Servings: 6 Calories: 467.1

Description

This International dessert features Butter 1 tablespoon orange rind, Pure maple syrup 1 teaspoon vanilla, Cream cheese 2 1/4 c unbleached flour, Egg 1/2 teaspoon baking powder. It delivers rich, cheesy flavor, smooth, comforting richness. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Preheat oven to 350F (175C).
  2. Mix dry ingredients together: cream cheese 2 1/4 c unbleached flour, egg 1/2 ts baking powder.
  3. In a separate bowl, combine wet ingredients.
  4. Combine wet and dry ingredients, mixing until just combined.
  5. Transfer mixture to prepared pan.
  6. Bake until golden brown and a toothpick inserted in center comes out clean.
  7. Allow to cool before serving.

Nutrition Facts

Servings 6


Amount Per Serving
Calories 467.1kcal
% Daily Value *
Total Fat 45.3g70%
Saturated Fat 27.5g138%
Cholesterol 205.3mg69%
Sodium 392.6mg17%
Total Carbohydrate 11.3g4%
Dietary Fiber 0.0g0%
Sugars 10.9g
Protein 5.4g11%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: apple, apples, baking, blending, butter, cheese, cream, dessert, egg, european, flour, international, maple, orange, pie, powder, pure, rind, sour, syrup
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