Ever-So-Easy Deviled Eggs

This Mexican appetizer features Hard-boiled eggs, Dairy sour cream, Shredded cheese w/taco seaso. It delivers rich, cheesy flavor, smooth, comforting richness. Ideal for parties, potlucks, or as a starter before the main course. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Cuisine: Mexican

Courses: Appetisers

Difficulty: Beginner

Servings: 12

Calories: 339.5

Dietary: Gluten-free, Vegetarian

Description

This Mexican appetizer features Hard-boiled eggs, Dairy sour cream, Shredded cheese w/taco seaso. It delivers rich, cheesy flavor, smooth, comforting richness. Ideal for parties, potlucks, or as a starter before the main course. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

6 Hard-boiled eggs
1/3 cup Dairy sour cream
1/3 cup Shredded cheese w/taco seaso

Directions

1
Cut eggs in half lenghtwise. Remove yolks and set whites aside. Mash yolks with fork. Blend in remaining ingredients. Refill whites, using one heaping teaspoon yolk mixture for each egg half

Nutrition Facts

Servings 12

Amount Per Serving
Calories 339.5kcal

% Daily Value *
Total Fat 27.1g42%
Saturated Fat 11.6g58%
Cholesterol 587.5mg196%
Sodium 255.0mg11%
Total Carbohydrate 3.2g2%
Dietary Fiber 0.0g0%
Sugars 2.9g
Protein 21.2g43%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: appetizer, blending, cheese, cream, dairy, deviled, eggs, eversoeasy, hardboiled, mexican, seaso, shredded, sour, title, vegetarian, wtaco

Read it online: https://www.chefs-mate.com/recipe/ever-so-easy-deviled-eggs/