This vibrant Thai dish, known as “Evil Jungle Prince,” is a spicy and aromatic stir-fry that bursts with flavor. It combines tender chicken strips with a pungent paste of red chilies, lemongrass, and kaffir lime leaves. The heat is balanced by rich coconut milk and salty fish sauce, creating a complex, savory profile. Fresh basil adds a fragrant finish. Served over a crisp bed of raw cabbage, it offers a delightful contrast in texture. This dish is perfect for a quick weeknight dinner or an exotic appetizer for guests. It&# 226;ÂÂs simple to prepare yet delivers an authentic taste of Southeast Asia.
Evil Jungle Prince With Chicken
Description
This vibrant Thai dish, known as "Evil Jungle Prince," is a spicy and aromatic stir-fry that bursts with flavor. It combines tender chicken strips with a pungent paste of red chilies, lemongrass, and kaffir lime leaves. The heat is balanced by rich coconut milk and salty fish sauce, creating a complex, savory profile. Fresh basil adds a fragrant finish. Served over a crisp bed of raw cabbage, it offers a delightful contrast in texture. This dish is perfect for a quick weeknight dinner or an exotic appetizer for guests. It&# 226;ÂÂs simple to prepare yet delivers an authentic taste of Southeast Asia.Ingredients
Directions
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Cut the boneless chicken breast into 2-inch strips. If making a vegetarian version, cut mixed vegetables into thin strips.
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Grind together red chili peppers, lemongrass stalk, and kaffir lime leaves in a food processor or pound them in a mortar and pestle to form a paste.
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Heat oil in a wok or skillet over medium-high heat. Add the chili paste and sauté for 3 minutes, stirring frequently to release the aromas.
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Stir in the coconut milk and cook for 2 minutes, allowing the flavors to meld.
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Add the chicken strips (or vegetables) to the pan. Cook for 5 minutes, stirring occasionally, until the chicken is cooked through or vegetables are tender.
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Reduce the heat to medium-low. Stir in fish sauce, salt, and fresh basil leaves until the basil wilts slightly.
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Serve the spicy chicken mixture immediately on a bed of chopped raw cabbage.
Nutrition Facts
Servings 4
- Amount Per Serving
- Calories 93.6kcal
- % Daily Value *
- Total Fat 2.0g4%
- Saturated Fat 0.6g3%
- Cholesterol 48.2mg17%
- Sodium 42.0mg2%
- Total Carbohydrate 0.0g0%
- Dietary Fiber 0.0g0%
- Sugars 0.0g
- Protein 17.6g36%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
thai, chicken, spicy, stir-fry, coconut milk, lemongrass, kaffir lime, basil, chili, fish sauce, cabbage, appetizer, dinner, quick, aromatic, vegetarian option, asian cuisine, boneless, heat, fresh herbs
