Excellent Pizza Crust

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Servings: 1 Difficulty: Advanced
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Italian-style savory and satisfying main that brings home-style flavor to your table
Excellent Pizza Crust recipe image
Excellent Pizza Crust recipe image
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Excellent Pizza Crust

Author: chefs-mate Cooking Method: Cuisine: Courses:
Difficulty: Advanced
Servings: 1 Calories: 490.7

Description

This Italian main features Water, Bread flour, Salt, Sugar, Butter. It delivers smooth, comforting richness, sweet, indulgent flavor. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Place ingredients in BM.
  2. Set to DOUGH cycle.
  3. Remove Dough.
  4. Sprinkle cornmeal on 12" nonstick pan.
  5. Place dough in center.
  6. Sprinkle a small amount of water on top.
  7. Cover with a towel.
  8. Let rise 25 minutes in a warm place.
  9. Preheat oven to 475.
  10. Push dough to the edge of the pan, covering entire pan.
  11. Top with sauce and goodies.
  12. Bake on bottom rack 11 to 13 minutes.
  13. Make sure crust is completely done (dark) in center.
  14. Notes from Gaye: An okay recipe, but nothing to write home about

Nutrition Facts

Servings 1

Amount Per Serving
Calories 490.7kcal
% Daily Value *
Total Fat 4.3g7%
Saturated Fat 2.1g11%
Cholesterol 8.1mg3%
Sodium 4903.1mg205%
Total Carbohydrate 98.9g33%
Dietary Fiber 2.9g12%
Sugars 7.9g
Protein 15.8g32%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: baking, bread, butter, crust, dry, excellent, flour, italian, main, milk, pizza, salt, sugar, title, vegetarian, water, yeast
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