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Fajita Marinade Ii

Fajita Marinade Ii recipe image
This International sauce features Fresh orange juice, Vegetable oil, Red wine-vinegar, Fresh lime juice, Seasoning mix (recipe to fol. It delivers aromatic, well-seasoned taste, bright, zesty notes. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Cuisine:
Courses:
Difficulty: Intermediate
Servings: 1
Calories: 339.0
Dietary: Gluten-free, Vegetarian
Description
This International sauce features Fresh orange juice, Vegetable oil, Red wine-vinegar, Fresh lime juice, Seasoning mix (recipe to fol. It delivers aromatic, well-seasoned taste, bright, zesty notes. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Ingredients
  • 1 cup Fresh orange juice
  • 1/2 cup Vegetable oil
  • 1/4 cup Red wine-vinegar
  • 1/4 cup Fresh lime juice
  • 1 teaspoon Seasoning mix (recipe to fol
  • 1 Minced Garlic clove
Directions
  1. 1
    Heat oil or butter in a saucepan over medium heat.
  2. 2
    Cook garlic clove until fragrant.
  3. 3
    Add Red wine-vinegar.
  4. 4
    Add garlic clove.
  5. 5
    Simmer until sauce thickens to desired consistency.
  6. 6
    Season to taste.

Nutrition Facts

Servings 1

Amount Per Serving
Calories 339.0kcal
% Daily Value *
Total Fat 30.3g47%
Saturated Fat 4.6g23%
Cholesterol 0.0mg0%
Sodium 130.6mg6%
Total Carbohydrate 16.5g6%
Dietary Fiber 0.8g4%
Sugars 5.5g
Protein 2.2g5%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: clove, fajita, fol, fresh, garlic, international, juice, lime, marinade, oil, orange, recipe, red, sauce, seasoning, title, vegan, vegetable, winevinegar
Read it online: https://www.chefs-mate.com/recipe/fajita-marinade-ii/