Fake Kentucky Fried Chicken Gravy

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Servings: 6 Difficulty: Intermediate
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A quick and easy copycat gravy that mimics the rich, savory flavor of classic fried chicken gravy using simple pantry staples.
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This recipe creates a surprisingly authentic-tasting gravy that pairs perfectly with fried chicken or mashed potatoes. By blending water and cornstarch with chicken broth, bouillon cubes, and canned beef gravy, you achieve a thick, savory sauce with deep umami notes. The addition of sage provides that essential Southern herbaceous touch. It&# 226;€™s a fantastic weeknight solution for when you crave diner-style comfort food without the hassle of making gravy from scratch. Quick, inexpensive, and deeply satisfying, this “fake” KFC gravy delivers all the flavor your family craves with minimal effort. Serve it hot over crispy chicken or biscuits for a hearty, home-style meal that feels like a treat.

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Fake Kentucky Fried Chicken Gravy

Author: chefs-mate Cuisine: Courses:
Difficulty: Intermediate
Servings: 6 Calories: 1401.9

Description

This recipe creates a surprisingly authentic-tasting gravy that pairs perfectly with fried chicken or mashed potatoes. By blending water and cornstarch with chicken broth, bouillon cubes, and canned beef gravy, you achieve a thick, savory sauce with deep umami notes. The addition of sage provides that essential Southern herbaceous touch. It&# 226;€™s a fantastic weeknight solution for when you crave diner-style comfort food without the hassle of making gravy from scratch. Quick, inexpensive, and deeply satisfying, this "fake" KFC gravy delivers all the flavor your family craves with minimal effort. Serve it hot over crispy chicken or biscuits for a hearty, home-style meal that feels like a treat.

Ingredients

Directions

  1. In a blender, combine the water and cornstarch. Blend until the mixture is completely smooth and free of lumps.
  2. Pour the cornstarch mixture into a large saucepan.
  3. Add the chicken broth, chicken bouillon cubes, and canned beef gravy to the saucepan.
  4. Place the saucepan over medium heat and stir constantly to ensure the bouillon cubes dissolve and the mixture blends evenly.
  5. Continue stirring and heating until the gravy comes to a gentle boil and thickens to a clear, glossy consistency.
  6. Remove from heat and stir in the sage leaves for flavor.
  7. Serve the hot gravy immediately over fried chicken, mashed potatoes, or biscuits.

Nutrition Facts

Servings 6

Amount Per Serving
Calories 1401.9kcal
% Daily Value *
Total Fat 76.2g118%
Saturated Fat 26.9g135%
Cholesterol 438.0mg146%
Sodium 406.8mg17%
Total Carbohydrate 19.6g7%
Dietary Fiber 6.7g27%
Sugars 0.0g
Protein 142.5g285%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: copycat, gravy, kfc, chicken, southern, easy, pantry, quick, comfort, dinner, sage, beef, broth, cornstarch, blender, homemade
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