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This Greek appetizer features Fava or butter beans, soaked, Extra-virgin olive oil, Finely chopped onion, Garlic clove. It delivers aromatic, well-seasoned taste, smooth, comforting richness. Ideal for parties, potlucks, or as a starter before the main course. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
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Fava Bean Salata
Description
This Greek appetizer features Fava or butter beans, soaked, Extra-virgin olive oil, Finely chopped onion, Garlic clove. It delivers aromatic, well-seasoned taste, smooth, comforting richness. Ideal for parties, potlucks, or as a starter before the main course. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Sea salt, to taste 1/2 ts Freshly ground black pepper 1 sl Coarse-grain bread -- crust removed, and soaked -- for 5 minutes in: 2 tb Olive oil 1 sm Lemon, juiced
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Minced flat-leaf parsley
Nutrition Facts
Servings 8
- Amount Per Serving
- Calories 960.6kcal
- % Daily Value *
- Total Fat 95.1g147%
- Saturated Fat 49.0g246%
- Cholesterol 193.5mg65%
- Sodium 609.4mg26%
- Total Carbohydrate 32.5g11%
- Dietary Fiber 8.4g34%
- Sugars 2.8g
- Protein 5.0g10%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
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