Felicia’S Pumpkin Cookies

Servings: 3 Difficulty: Intermediate
International-style sweet and satisfying dessert that brings home-style flavor to your table
Felicia's Pumpkin Cookies recipe image

Felicia’S Pumpkin Cookies

Difficulty: Intermediate
Servings: 3 Calories: 1394.8

Description

This International dessert features Butter, softened (4 sticks, Sugar, Eggs, Mashed cooked pumpkin (or. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. canned) 2 ts Vanilla 5 c All-purpose flour 2 ts Baking powder 1 ts Baking soda 4 ts Ground cinnamon 2 ts Ground cloves 2 ts Ground nutmeg 1 ts Salt 2 c Raisins 2 c Chopped walnuts
  2. Preheat oven to 375 F (191&# 194;°C).
  3. Cream together the butter and sugar until smooth.
  4. Beat in the eggs one at a time.
  5. Add the pumpkin and vanilla, blending well.
  6. In a separate bowl,
  7. combine the flour, baking powder, baking soda, cinnamon, cloves, nutmeg, and salt.
  8. Add to the creamed mixture, stirring well.
  9. Mix in the raisins and nuts.
  10. Drop by spoonfuls onto greased cookie sheets and
  11. bake in a preheated 375 F (191ðC) oven for 10 to 15 minutes.
  12. Recipe

Nutrition Facts

Servings 3


Amount Per Serving
Calories 1394.8kcal
% Daily Value *
Total Fat 100.1g154%
Saturated Fat 62.0g310%
Cholesterol 351.2mg118%
Sodium 805.0mg34%
Total Carbohydrate 128.2g43%
Dietary Fiber 0.6g3%
Sugars 123.6g
Protein 5.5g11%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: baking, blending, butter, cooked, cookies, dessert, eggs, felicias, holiday, international, mashed, pumpkin, softened, sticks, sugar, title, vegetarian
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