Festive Apple Chicken

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Servings: 6 Difficulty: Intermediate
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A tangy, sweet, and savory roast perfect for holiday gatherings
Festive Apple Chicken recipe image

This Festive Apple Chicken is a delightful twist on traditional roasts, combining tender poultry with the natural sweetness of apples and a hint of tartness from redcurrant jelly. The buttery glaze creates a rich, glossy finish that pairs beautifully with the juicy fruit. It’s an elegant yet approachable dish that feels special enough for celebrations but simple enough for a cozy weekend dinner. The aroma of caramelizing apples and savory chicken will fill your kitchen, making it a memorable meal for family and friends alike.

Festive Apple Chicken recipe image
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Festive Apple Chicken

Author: chefs-mate Cuisine: Courses:
Difficulty: Intermediate
Servings: 6 Calories: 1220.7

Description

This Festive Apple Chicken is a delightful twist on traditional roasts, combining tender poultry with the natural sweetness of apples and a hint of tartness from redcurrant jelly. The buttery glaze creates a rich, glossy finish that pairs beautifully with the juicy fruit. It&# 226;ÂÂs an elegant yet approachable dish that feels special enough for celebrations but simple enough for a cozy weekend dinner. The aroma of caramelizing apples and savory chicken will fill your kitchen, making it a memorable meal for family and friends alike.

Ingredients

Directions

  1. Preheat your oven to 400ðF (200ðC).
  2. Pat the chicken dry with paper towels and season generously with salt and pepper.
  3. Melt the butter in a large oven-safe skillet over medium-high heat.
  4. Sear the chicken pieces skin-side down until golden brown, about 5-7 minutes, then flip and sear the other side.
  5. Add sliced apples to the skillet around the chicken.
  6. Dot the chicken with small pieces of butter and spoon redcurrant jelly over the top.
  7. Transfer the skillet to the preheated oven and roast for 30-35 minutes, or until the chicken reaches an internal temperature of 165ðF (74ðC).
  8. Let the chicken rest for 5 minutes before serving.
  9. Garnish with fresh parsley and serve with the pan juices and roasted apples.

Nutrition Facts

Servings 6

Amount Per Serving
Calories 1220.7kcal
% Daily Value *
Total Fat 61.3g95%
Saturated Fat 16.9g85%
Cholesterol 454.6mg152%
Sodium 418.8mg18%
Total Carbohydrate 0.0g0%
Dietary Fiber 0.0g0%
Sugars 0.0g
Protein 137.9g276%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: apple, apples, chicken, festive, roast, dinner, holiday, glaze, redcurrant, butter, poultry, easy, family, main, holiday meal
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