Feuerzangenbowle

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Servings: 8 Difficulty: Intermediate
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German-style refreshing and smooth beverage that brings home-style flavor to your table
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Feuerzangenbowle recipe image
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Feuerzangenbowle

Author: chefs-mate Cooking Method: Cuisine: Courses:
Difficulty: Intermediate
Servings: 8 Calories: 241.0

Description

This German beverage features Of red wine, Sugar hat, Of orange peel, Of golden rum, Of lemon peel. It delivers sweet, indulgent flavor, bright, zesty notes. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. At least 108 proof 5 Cloves Put orange
  2. peel , lemon
  3. peel and cloves into a tea filter bag, tie shut with white yarn.
  4. Hang into a copper kettle, pour in wine.
  5. Heat up close to boiling point, but make sure it never gets to boil.
  6. Put the kettle in the middle of your table so all your gu Variation: Many people like to
  7. add sugar and/or a little orange juice (preferably freshly pressed).
  8. Typed for you by Volkhart Baumgaertner (58 min left), (H)elp, More?

Nutrition Facts

Servings 8

Amount Per Serving
Calories 241.0kcal
% Daily Value *
Total Fat 0.1g1%
Saturated Fat 0.0g0%
Cholesterol 0.0mg0%
Sodium 4.0mg1%
Total Carbohydrate 34.8g12%
Dietary Fiber 1.9g8%
Sugars 29.8g
Protein 0.8g2%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: beverage, boiling, feuerzangenbowle, german, golden, hat, lemon, orange, peel, red, rum, sugar, title, vegan, wine
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