Fiesta Potatoes

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Servings: 4 Difficulty: Intermediate
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International-style classic side-dish that brings home-style flavor to your table
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Fiesta Potatoes

Author: chefs-mate Cooking Method: Cuisine: Courses:
Difficulty: Intermediate
Servings: 4 Calories: 1323.4

Description

This International side-dish features Homemade mashed potatoes, Bell pepper, Onion, Bacon, Cheddar cheese. It delivers rich, cheesy flavor, aromatic, well-seasoned taste. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. (From Potato City, Coudersport, Pa.)
  2. Dice the pepper and onion, and sautee for a few minutes in butter.
  3. Cook and crumbe the bacon into bits.
  4. Grate cheese, setting some aside for topping.
  5. Prepare mashed potatoes.
  6. While potatoes are still hot,
  7. fold in the pepper and onions and
  8. add the bacon and most of the cheese.
  9. Add salt and pepper to taste.
  10. Place the mixture in a casserole.
  11. When ready to serve, top with remaining cheese and broil until cheese melts.
  12. Serve hot

Nutrition Facts

Servings 4

Amount Per Serving
Calories 1323.4kcal
% Daily Value *
Total Fat 91.2g141%
Saturated Fat 38.7g194%
Cholesterol 148.2mg50%
Sodium 3016.7mg126%
Total Carbohydrate 47.7g16%
Dietary Fiber 6.3g26%
Sugars 5.1g
Protein 75.1g151%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: bacon, bell, broiling, butter, cheddar, cheese, fiesta, homemade, international, mashed, onion, pepper, potatoes, sautéing, side-dish, title, vegetables
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