Filet Mignon With Pasilla Chile Bbq Sauce

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Servings: 4 Difficulty: Intermediate
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American-style savory and satisfying main that brings home-style flavor to your table
Filet Mignon With Pasilla Chile BBQ Sauce recipe image
Filet Mignon With Pasilla Chile BBQ Sauce recipe image
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Filet Mignon With Pasilla Chile Bbq Sauce

Author: chefs-mate Cooking Method: Cuisine: Courses:
Difficulty: Intermediate
Servings: 4 Calories: 273.0

Description

This American main features Mignon steaks (8. The flavors come together beautifully. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. oz Each) Salt and freshly ground Black pepper to taste Pasilla Chile BBQ Sauce Pasilla Chile BBQ Sauce--- 1 1/2 c New Mexicostyle BBQ Sauce, Recipe follows 2 tb Maple syrup 2 tb Pasilla chile powder 1/4 c Chopped cilantro
  2. Mix all ingredients well and
  3. marinate filets for 1 hour.
  4. Prepare a wood or charcoal grill and let burn down to embers.
  5. Remove filets from BBQ sauce and cook on grill for 4 minutes on each side for medium rare.
  6. GRILLIN' & CHILLIN' SHOW

Nutrition Facts

Servings 4

Amount Per Serving
Calories 273.0kcal
% Daily Value *
Total Fat 16.0g25%
Saturated Fat 7.0g35%
Cholesterol 84.0mg29%
Sodium 57.0mg3%
Total Carbohydrate 0.0g0%
Dietary Fiber 0.0g0%
Sugars 0.0g
Protein 29.0g58%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: american, bbq, chile, filet, grilling, main, mignon, pasilla, sauce, steaks, title, vegan, with
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