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Finska Pinnar (Finnish Fingers

Finska Pinnar (Finnish Fingers recipe image
This International dessert features Butter or margarine, Sugar, Egg; separated, Vanilla, Flour. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Cooking Method:
Cuisine:
Courses:
Difficulty: Intermediate
Servings: 48
Calories: 961.7
Dietary: Vegetarian
Description
This International dessert features Butter or margarine, Sugar, Egg; separated, Vanilla, Flour. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Ingredients
  • 1/2 pound Butter or margarine
  • 1/2 cup Sugar
  • 1 Egg; separated
  • 1/2 teaspoon Vanilla
  • 2 1/4 cup Flour
Directions
  1. 1
    Pearl sugar Beat butter until creamy, then beat in sugar and egg yolk.
  2. 2
    Add vanilla.
  3. 3
    Gradually work in flour to form dough.
  4. 4
    Chill.
  5. 5
    Roll dough out into long ropes about 1/2 inch in diameter.
  6. 6
    Brush ropes with lightly beaten egg white, then cut into 2 1/2-inch lengths.
  7. 7
    Dip each in pearl sugar to coat.
  8. 8
    Place on greased baking sheets and bake at 350F (177&# 194;°C) 15 to 20 minutes.
  9. 9
    (C) 1992 The Los Angeles Times

Nutrition Facts

Servings 48

Amount Per Serving
Calories 961.7kcal
% Daily Value *
Total Fat 40.5g63%
Saturated Fat 12.8g64%
Cholesterol 0.0mg0%
Sodium 584.7mg25%
Total Carbohydrate 133.5g45%
Dietary Fiber 3.9g16%
Sugars 30.5g
Protein 13.8g28%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: baking, butter, dessert, egg, fingers, finnish, finska, flour, international, margarine, pinnar, separated, sugar, title, vanilla, vegetarian
Read it online: https://www.chefs-mate.com/recipe/finska-pinnar-finnish-fingers/