This International dessert features Work Time, + chilling – Total Time, Flour, Ground ginger, Cinnamon. It delivers smooth, comforting richness. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
First Ginger Molasses Cookies
Description
This International dessert features Work Time, + chilling - Total Time, Flour, Ground ginger, Cinnamon. It delivers smooth, comforting richness. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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At room temp 1 c Brown sugar 1 Egg 1/3 c Molasses Sugar for rolling
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Combine flour, spices, soda, & salt.
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With an electric mixer at medium-low speed, beat butter & sugar, until light & fluffy.
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Beat in egg & molasses.
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Reduce speed to low, & gradually add flour mixture until just mixed.
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Chill until firm, about 1 hour.
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Heat oven to 350~.
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Shape dough into approximately 1" balls, roll in sugar, & place about 2 " apart on a baking sheet.
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Bake until the edges begin to brown, about 15 min.
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Cool on baking sheet 2 min, then move to wire racks.
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Cool completely
Nutrition Facts
Servings 72
- Amount Per Serving
- Calories 1851.9kcal
- % Daily Value *
- Total Fat 40.5g63%
- Saturated Fat 24.1g121%
- Cholesterol 98.8mg33%
- Sodium 2450.7mg103%
- Total Carbohydrate 325.1g109%
- Dietary Fiber 7.7g31%
- Sugars 0.5g
- Protein 36.2g73%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
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