Fish Bread

This Indian bread features Butter or margarine, Sour cream, Tbs sweet pickle relish, Envelope tartar sauce mix, Can (17 1/2 ounce) salmon. It delivers aromatic, well-seasoned taste, smooth, comforting richness. Wonderful fresh from the oven, pairs well with any meal. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Cooking Method: Boiling

Cuisine: Indian

Courses: Baked Goods

Difficulty: Beginner

Servings: 10

Calories: 778.1

Dietary: Gluten-free

Description

This Indian bread features Butter or margarine, Sour cream, Tbs sweet pickle relish, Envelope tartar sauce mix, Can (17 1/2 ounce) salmon. It delivers aromatic, well-seasoned taste, smooth, comforting richness. Wonderful fresh from the oven, pairs well with any meal. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

1/2 cups Butter or margarine
1 cups Sour cream
2 Tbs sweet pickle relish
1 Envelope tartar sauce mix
1 Can (17 1/2 ounce) salmon
2 Teaspoon curry powder
1 Tbs lemon juice
1 Tbs cider vinegar
1 Tbs chopped or powdered garlic
3 Cups cooked rice

Directions

1
Melt butter in small saucepan over low heat. Add sour cream, tartar sauce mix, and pickle relish. Warm, but do not boil. Curried Salmon-Rice Loaf
2
chopped green onions

Nutrition Facts

Servings 10 servings

Amount Per Serving
Calories 778.1kcal

% Daily Value *
Total Fat 45.7g71%
Saturated Fat 17.1g86%
Cholesterol 86.8mg29%
Sodium 387.4mg17%
Total Carbohydrate 61.5g21%
Dietary Fiber 1.4g6%
Sugars 6.6g
Protein 27.0g54%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: boiling, bread, butter, chopped, cider, cooked, cream, cups, curry, envelope, fish, garlic, indian, juice, lemon, margarine, ounce, pickle, powder, powdered

Read it online: https://www.chefs-mate.com/recipe/fish-bread-7/