Fish Recipe

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Servings: 12 servings Difficulty: Beginner
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International-style classic side-dish that brings home-style flavor to your table
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Fish Recipe

Author: chefs-mate Cooking Method: Cuisine: Courses:
Difficulty: Beginner
Servings: 12 servings Calories: 753.8

Description

This International side-dish features Minutes, adding peas in last, Minutes of cooking. Stand for, Minute. Drain. Transfer to a. The flavors come together beautifully. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. in a microwave-safe bowl. Microwave on High (100%) for heatproof bowl. Mash potato until almost smooth. Add the salmon, capers, juice, dill and egg to bowl; mix well. Place breadcrumbs on a flat plate. Press patties into breadcrumbs to lightly coat. moderate heat. Cook patties, in batches, for 2 minutes each side or until browned and heated. Transfer to a heatproof plate. Serve patties with mayonnaise, lemon
  2. Place potato and the water
  3. Shape mixture into 8 patties.
  4. Heat oil in a frying pan over

Nutrition Facts

Servings 12 servings

Amount Per Serving
Calories 753.8kcal
% Daily Value *
Total Fat 75.4g117%
Saturated Fat 11.3g57%
Cholesterol 0.0mg0%
Sodium 4.0mg1%
Total Carbohydrate 17.8g6%
Dietary Fiber 5.0g20%
Sugars 0.7g
Protein 5.0g10%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: adding, cooking, drain, fish, international, last, microwave, minute, minutes, peas, recipe, side-dish, stand, title, transfer, vegan
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