Fish Sandwich

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Servings: 12 servings Difficulty: Beginner
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International-style classic sandwich that brings home-style flavor to your table
Fish Sandwich recipe image
Fish Sandwich recipe image
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Fish Sandwich

Author: chefs-mate Cuisine: Courses:
Difficulty: Beginner
Servings: 12 servings Calories: 779.2

Description

This International sandwich features Egg, C Milk, Teaspoon Sugar, Teaspoon Cinnamon, C Flaked coconut. It delivers smooth, comforting richness, sweet, indulgent flavor. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Blend egg, milk, sugar and cinnamon. Mix coconut and cornflakes. Heat butter in a skillet over medium heat. Dip bread in egg mixture, then in corn flakes mixture. Brown in skillet until light golden on both sides, turning once. Serve with maple syrup. Curried Tuna Sandwich
  2. Slices of white bread

Nutrition Facts

Servings 12 servings

Amount Per Serving
Calories 779.2kcal
% Daily Value *
Total Fat 73.6g114%
Saturated Fat 47.1g236%
Cholesterol 208.3mg70%
Sodium 667.5mg28%
Total Carbohydrate 27.0g9%
Dietary Fiber 3.4g14%
Sugars 7.7g
Protein 7.4g15%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: butter, cinnamon, coconut, corn, crushed, egg, fish, flaked, flakes, international, milk, packed, sandwich, sugar, tablespoon, teaspoon, title, tuna, water
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