Fish Sauce

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Servings: 4 servings Difficulty: Beginner
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Thai-style classic sauce that brings home-style flavor to your table
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Fish Sauce

Author: chefs-mate Cuisine: Courses:
Difficulty: Beginner
Servings: 4 servings Calories: 108.9

Description

This Thai sauce features G can tuna in brine, drained, , Green onions, thinly sliced. It delivers aromatic, well-seasoned taste, bright, zesty notes. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. slices, toasted, or crackers

Nutrition Facts

Servings 4 servings

Amount Per Serving
Calories 108.9kcal
% Daily Value *
Total Fat 2.6g4%
Saturated Fat 0.5g3%
Cholesterol 13.0mg5%
Sodium 70.6mg3%
Total Carbohydrate 12.2g5%
Dietary Fiber 2.0g8%
Sugars 4.5g
Protein 9.1g19%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: baby, baguette, breadstick, brine, capers, chopped, cut, dill, drained, fish, green, juice, lemon, onions, sauce, sliced, tabasco, thai, thin, thinly
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