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Five-Star Brownies

Five-Star Brownies recipe image
This International dessert features Eggs 1/4 c Shortening -- melted, Sugar 1 1/2 c All-purpose flour, Vanilla extract 3/4 c Cocoa powder, Butter or margarine -- 1 1/4 teaspoon Salt. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Cooking Method:
Cuisine:
Courses:
Difficulty: Intermediate
Servings: 36
Calories: 772.3
Dietary: Vegetarian
Description
This International dessert features Eggs 1/4 c Shortening -- melted, Sugar 1 1/2 c All-purpose flour, Vanilla extract 3/4 c Cocoa powder, Butter or margarine -- 1 1/4 teaspoon Salt. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Ingredients
  • 3 whole Eggs
  • 1/4 cups Shortening -- melted
  • 2 cups Sugar
  • 1 1/2 cups All-purpose flour
  • 1 1/2 teaspoons Vanilla extract
  • 3/4 cups Cocoa powder
  • 1/2 cups Butter or margarine --
  • 1 1/4 teaspoons Salt
Directions
  1. 1
    Melted 1 c Nuts -- chopped optional In a mixing bowl, beat eggs, sugar and vanilla until well mixed.
  2. 2
    Add butter and shortening.
  3. 3
    Combine flour, cocoa and salt; stir into egg mixture and mix well.
  4. 4
    Add nuts if desired.
  5. 5
    Line a 13x9x2 inch baking pan with foil and grease the foil; pour batter into pan.
  6. 6
    Bake at 350 deg for 30 min.
  7. 7
    or until brownies test done with a wooden pick.
  8. 8
    Cool in pan.
  9. 9
    turn brownies out of pan onto a cookie sheet; remove foil.
  10. 10
    Place a wire rack over brownies; turn over and remove cookie sheet.
  11. 11
    Cut with a star cutter or into bars.

Nutrition Facts

Servings 36

Amount Per Serving
Calories 772.3kcal
% Daily Value *
Total Fat 28.9g45%
Saturated Fat 9.1g46%
Cholesterol 279.8mg94%
Sodium 402.2mg17%
Total Carbohydrate 121.3g41%
Dietary Fiber 0.0g0%
Sugars 120.9g
Protein 9.9g20%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: allpurpose, baking, brownies, butter, cocoa, dessert, eggs, extract, fivestar, flour, international, margarine, melted, powder, salt, shortening, sugar, teaspoon, title, vanilla
Read it online: https://www.chefs-mate.com/recipe/five-star-brownies/