Five-Star Brownies

chefs-mate chefs-mate 0 Comments
Servings: 36 Difficulty: Intermediate
Jump To Recipe Print Recipe
International-style sweet and satisfying dessert that brings home-style flavor to your table
Five-Star Brownies recipe image

This International dessert features Eggs 1/4 c Shortening — melted, Sugar 1 1/2 c All-purpose flour, Vanilla extract 3/4 c Cocoa powder, Butter or margarine — 1 1/4 teaspoon Salt. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Five-Star Brownies recipe image
Print Recipe

Five-Star Brownies

Author: chefs-mate Cooking Method: Cuisine: Courses:
Difficulty: Intermediate
Servings: 36 Calories: 772.3

Description

This International dessert features Eggs 1/4 c Shortening -- melted, Sugar 1 1/2 c All-purpose flour, Vanilla extract 3/4 c Cocoa powder, Butter or margarine -- 1 1/4 teaspoon Salt. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Melted 1 c Nuts -- chopped optional In a mixing bowl, beat eggs, sugar and vanilla until well mixed.
  2. Add butter and shortening.
  3. Combine flour, cocoa and salt; stir into egg mixture and mix well.
  4. Add nuts if desired.
  5. Line a 13x9x2 inch baking pan with foil and grease the foil; pour batter into pan.
  6. Bake at 350 deg for 30 min.
  7. or until brownies test done with a wooden pick.
  8. Cool in pan.
  9. turn brownies out of pan onto a cookie sheet; remove foil.
  10. Place a wire rack over brownies; turn over and remove cookie sheet.
  11. Cut with a star cutter or into bars.

Nutrition Facts

Servings 36

Amount Per Serving
Calories 772.3kcal
% Daily Value *
Total Fat 28.9g45%
Saturated Fat 9.1g46%
Cholesterol 279.8mg94%
Sodium 402.2mg17%
Total Carbohydrate 121.3g41%
Dietary Fiber 0.0g0%
Sugars 120.9g
Protein 9.9g20%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: allpurpose, baking, brownies, butter, cocoa, dessert, eggs, extract, fivestar, flour, international, margarine, melted, powder, salt, shortening, sugar, teaspoon, title, vanilla
Recipe Card powered by WP Delicious