Flavory Pot Roast

This Southern main features Chuck roast 1 can 4oz sliced mushrooms, , Lipton Onion Soup -drained. It delivers aromatic, well-seasoned taste. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Cooking Method: Baking, Roasting

Cuisine: Southern

Courses: Main Courses

Difficulty: Intermediate

Servings: 8

Calories: 995.2

Dietary: Vegan, Vegetarian

Description

This Southern main features Chuck roast 1 can 4oz sliced mushrooms, , Lipton Onion Soup -drained. It delivers aromatic, well-seasoned taste. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

4 lbs Chuck roast
1 cans 4oz sliced mushrooms,
1 Envelope Lipton Onion Soup -drained

Directions

1
Mix On sheet of foil, sprinkle soup mix on all sides of roast; top with mushrooms.
2
Wrap loosely, sealing edges airtight with double fold.
3
Place in shallow baking pan.
4
Bake 375^ for 2 1/2 hours or until meat is tender.
5
When meat is done, remove from oven.
6
Open one end of foil and pour juices into saucepan.
7
Juices may be served as natural gravy or thickened with flour.
8
Lift meat to serving platter.
9
Onion Soup Mix Envelope 1970

Nutrition Facts

Servings 8

Amount Per Serving
Calories 995.2kcal

% Daily Value *
Total Fat 31.8g49%
Saturated Fat 11.8g60%
Cholesterol 340.5mg114%
Sodium 296.1mg13%
Total Carbohydrate 2.3g1%
Dietary Fiber 0.4g2%
Sugars 1.1g
Protein 150.1g301%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: 4oz, baking, chuck, drained, flavory, lipton, main, mushrooms, onion, pot, roast, roasting, sliced, soup, southern, title, vegan

Read it online: https://www.chefs-mate.com/recipe/flavory-pot-roast-2/