Frappuccino

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Servings: 2 Difficulty: Intermediate
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International-style refreshing and smooth beverage that brings home-style flavor to your table
Frappuccino recipe image
Frappuccino recipe image
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Frappuccino

Author: chefs-mate Cuisine: Courses:
Difficulty: Intermediate
Servings: 2 Calories: 58.3

Description

This International beverage features Instant espresso powder. The flavors come together beautifully. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Medaglia d'Oro is excellent 1/2 c Hot tap water 2 c Ice cubes 1/2 c Sweetened condensed milk
  2. Dissolve espresso powder in hot water.
  3. Allow to cool to room temperature.
  4. (The quickest way is to
  5. mix the ingredients in a small metal bowl and swirl.)
  6. Combine espresso mixture, sweetened condensed milk and ice in blender.
  7. Blend on high for one minute, until no visible chunks of ice are left.
  8. Serve with a spoon and a straw

Nutrition Facts

Servings 2

Amount Per Serving
Calories 58.3kcal
% Daily Value *
Total Fat 0.0g0%
Saturated Fat 0.0g0%
Cholesterol 0.0mg0%
Sodium 0.1mg1%
Total Carbohydrate 15.0g5%
Dietary Fiber 0.0g0%
Sugars 15.0g
Protein 0.0g0%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: beverage, blending, espresso, frappuccino, instant, international, powder, title, vegan, homemade
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