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This International salad features Cabbage — chopped, Salt, Onion, Cucumber, Carrots. It delivers aromatic, well-seasoned taste, sweet, indulgent flavor. Perfect for lunch, picnics, or as a light side dish. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
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Freezer Slaw With Cucumbers, Onions, & Pepp
Description
This International salad features Cabbage -- chopped, Salt, Onion, Cucumber, Carrots. It delivers aromatic, well-seasoned taste, sweet, indulgent flavor. Perfect for lunch, picnics, or as a light side dish. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Mix cabbage and salt.
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Let stand 30 minutes, then drain.
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Chop the onions, cucumbers, carrots, and peppers.
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Add to the cabbage, along with the celery seed.
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Set aside.
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Boil the sugar, vinegar, and water for 1 minute.
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When cold pour over the cabbage mixture, mixing well.
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Let stand 5 minutes before putting into containers to freeze
Nutrition Facts
Servings 8
- Amount Per Serving
- Calories 690.1kcal
- % Daily Value *
- Total Fat 2.0g4%
- Saturated Fat 0.3g2%
- Cholesterol 0.0mg0%
- Sodium 14684.5mg612%
- Total Carbohydrate 173.4g58%
- Dietary Fiber 17.0g68%
- Sugars 131.3g
- Protein 9.9g20%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
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