French Bread Ii By Dak
Description
This French bread features Yeast, Bread flour, Salt, Sugar, Butter. It delivers smooth, comforting richness, sweet, indulgent flavor. Wonderful fresh from the oven, pairs well with any meal. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Put all ingredients into the pan in the order listed.
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If your machine has a french bread cycle, use it, otherwise use white bread.
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I don't recommend the turbo (2 1/2 hour single rise) cycle for this bread - It is worth waiting 4 hours for!
Nutrition Facts
Servings 1
- Amount Per Serving
- Calories 447.0kcal
- % Daily Value *
- Total Fat 2.2g4%
- Saturated Fat 0.8g4%
- Cholesterol 2.7mg1%
- Sodium 4885.4mg204%
- Total Carbohydrate 92.5g31%
- Dietary Fiber 2.9g12%
- Sugars 1.5g
- Protein 15.6g32%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
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