French-Cheese Dressing

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Servings: 8 Difficulty: Beginner
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French-style classic stuffing that brings home-style flavor to your table
French-Cheese Dressing recipe image
French-Cheese Dressing recipe image
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French-Cheese Dressing

Author: chefs-mate Cuisine: Courses:
Difficulty: Beginner
Servings: 8 Calories: 1778.5

Description

This French stuffing features Salad Oil, White Wine Vinegar, Sugar, Salt, Paprika. It delivers rich, cheesy flavor, aromatic, well-seasoned taste. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Put all of the ingredients, except the blue cheese, into a blender container and
  2. blend until the onion is finely chopped.
  3. Crumble the blue cheese into the mixture and blend until the cheese is chopped.
  4. Store in the refrigerator.
  5. Shake the salad dressing mixture before serving over the salad

Nutrition Facts

Servings 8

Amount Per Serving
Calories 1778.5kcal
% Daily Value *
Total Fat 163.9g253%
Saturated Fat 45.3g227%
Cholesterol 105.0mg35%
Sodium 11931.4mg498%
Total Carbohydrate 48.0g16%
Dietary Fiber 13.7g55%
Sugars 4.9g
Protein 40.4g81%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: blending, blue, cheese, clove, dressing, french, frenchcheese, garlic, oil, onion, paprika, pepper, salad, salt, stuffing, sugar, title, vegetables, vegetarian, vinegar
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