French Green Salad With Basil Shiitake

Servings: 5 Difficulty: Intermediate
French-style fresh and vibrant salad that brings home-style flavor to your table
French Green Salad With Basil Shiitake recipe image

French Green Salad With Basil Shiitake

Difficulty: Intermediate
Servings: 5 Calories: 195.6

Description

This French salad features Lettuce, large, Spinach leaves, Oilve oil, extra-virgin. It delivers bright, zesty notes. Perfect for lunch, picnics, or as a light side dish. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Seasoned salt(opt) 2 c Shiitake mushrooms,sliced 1/4 c Basil leaves,fresh 1 ds Sea salt(opt) 1.
  2. Wash and thoroughly dry the lettuch and spinach.
  3. In large salad bowl, use a wire whisk to whip 4 T.
  4. olive oil, lemon juice, garlic, mustard and seasoned salt to taste until thick and yellow.
  5. Set aside.
  6. Place remaining 1/2 T.
  7. oil and shiitake in a skillet.
  8. Saute, stirring to prevent scorching, then
  9. add any reserved shiitake soaking water as 20 to 30 minutes.
  10. Tear lettuce and spinach into bite-size pieces, into dressing salad bowl, removing heavy center stalks from lettuce.
  11. Toss well.
  12. Serve on individual plates with a large spoonful of basil shiitake as a topping

Nutrition Facts

Servings 5


Amount Per Serving
Calories 195.6kcal
% Daily Value *
Total Fat 17.7g28%
Saturated Fat 2.5g13%
Cholesterol 0.0mg0%
Sodium 148.6mg7%
Total Carbohydrate 7.4g3%
Dietary Fiber 4.3g18%
Sugars 1.0g
Protein 5.6g12%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: basil, clove,small,pressed, french, green, holiday, juice, leaves, lemon, lettuce,large, mustard,dijonstyle, oil,extravirgin, oilve, salad, sautéing, shiitake, spinach, title, vegan, with
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