French Omelet
Description
This French breakfast features Egg, Butter. It delivers smooth, comforting richness. Perfect for a leisurely weekend morning or a quick weekday start. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Mix eggs slightly.
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Heat butter in a small skillet until brown.
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Quickly pour eggs in.
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Stir lightly until set on bottom.
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Let stand over heat a few seconds to lightly brown bottom.
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Fold in half.
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Season with salt and pepper
Nutrition Facts
Servings 2
- Amount Per Serving
- Calories 143.1kcal
- % Daily Value *
- Total Fat 11.3g18%
- Saturated Fat 4.4g23%
- Cholesterol 287.8mg96%
- Sodium 117.1mg5%
- Total Carbohydrate 0.8g1%
- Dietary Fiber 0.0g0%
- Sugars 0.8g
- Protein 9.8g20%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
breakfast, butter, cheese, egg, eggs, french, omelet, title, vegetarian, homemade