French Onion Soup With Browned Garlic

This French soup features Onion; peeled, Olive oil, Sherry, dry, Clove; finely minced. It delivers hearty, protein-packed satisfaction, aromatic, well-seasoned taste. Comforting for cold days and perfect for meal prep. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Cooking Method: Boiling, Stewing

Cuisine: French

Courses: Soups

Difficulty: Intermediate

Servings: 4

Calories: 624.6

Dietary: Gluten-free

Description

This French soup features Onion; peeled, Olive oil, Sherry, dry, Clove; finely minced. It delivers hearty, protein-packed satisfaction, aromatic, well-seasoned taste. Comforting for cold days and perfect for meal prep. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

4 lg Onion; peeled
1 teaspoon Olive oil
3/4 cup Sherry, dry
8 Garlic Clove; finely minced
4 cup Chicken stock
4 Croutons

Directions

1
Parmesan; (opt) Peel onions and slice into thin rings.
2
Heat the oil and onions together over medium heat in a 2-quart saucepan, stirring frequently.
3
After five minutes,
4
add the sherry and garlic, and
5
cook on low
6
heat for 20 to 25 minutes, stirring occasionally.
7
Add the stock and bring to a boil over high heat.
8
Reduce heat, cover, and let simmer for 10 minutes.
9
Place a crouton on top of each bowl of soup,
10
sprinkle with Parmesan, and broil until cheese browns lightly

Nutrition Facts

Servings 4

Amount Per Serving
Calories 624.6kcal

% Daily Value *
Total Fat 30.1g47%
Saturated Fat 8.1g41%
Cholesterol 213.6mg72%
Sodium 200.8mg9%
Total Carbohydrate 9.3g4%
Dietary Fiber 1.7g7%
Sugars 4.2g
Protein 65.9g132%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: boiling, broiling, browned, chicken, clove, croutons, dry, finely, french, garlic, minced, oil, olive, onion, peeled, sherry, simmering, soup, stock, title

Read it online: https://www.chefs-mate.com/recipe/french-onion-soup-with-browned-garlic/