French Sweets

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Servings: 1 Difficulty: Intermediate
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French-style sweet and satisfying dessert that brings home-style flavor to your table
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French Sweets recipe image
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French Sweets

Author: chefs-mate Cooking Method: Cuisine: Courses:
Difficulty: Intermediate
Servings: 1 Calories: 1431.8

Description

This French dessert features Honey, Unsweetened chocolate, Ground seedless raisins, Ground dates, Chopped nuts. It delivers sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Heat honey, but do not boil.
  2. Remove from heat and add chocolate.( you may use 4 envelopes of no melt chocolate).
  3. Stir until blended.
  4. Add fruits, nuts, and vanilla to chocolate mixture.
  5. Mix well.
  6. Dip fingers in a little cold water and
  7. pat mixture to 1/2" thickness in a waxed-paper lined 8" square pan.
  8. Sprinkle lightly with sugar.
  9. Let stand in refrigerator overnight.
  10. cut into 1" squares.

Nutrition Facts

Servings 1

Amount Per Serving
Calories 1431.8kcal
% Daily Value *
Total Fat 69.5g107%
Saturated Fat 21.8g110%
Cholesterol 0.0mg0%
Sodium 34.5mg2%
Total Carbohydrate 197.2g66%
Dietary Fiber 21.3g86%
Sugars 168.9g
Protein 17.1g35%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: blending, boiling, chocolate, chopped, dates, dessert, extract, french, ground, honey, nuts, raisins, seedless, sugar, sweets, title, unsweetened, vanilla, vegan
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