French-Toasted Banana Sandwich

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Servings: 2 Difficulty: Intermediate
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French-style classic sandwich that brings home-style flavor to your table
French-Toasted Banana Sandwich recipe image
French-Toasted Banana Sandwich recipe image
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French-Toasted Banana Sandwich

Author: chefs-mate Cuisine: Courses:
Difficulty: Intermediate
Servings: 2 Calories: 406.6

Description

This French sandwich features Peanut butter (optional, Whole grain bread, Bananas, Eggs, Milk. It delivers smooth, comforting richness, sweet, indulgent flavor. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Pinch each cinnamon and salt 2 ts Butter Spread peanut butter (if using) over bread.
  2. Slice each banana lengthwise into 4 pieces; sandwich between bread.
  3. In pie plate,
  4. whisk together eggs, milk, vanilla, cinnamon and salt;
  5. add sandwiches, turning to
  6. soak up mixture.
  7. In nonstick skillet,
  8. heat butter over medium-high
  9. heat ;
  10. cook sandwiches for about 5 minutes or until browned on both sides

Nutrition Facts

Servings 2

Amount Per Serving
Calories 406.6kcal
% Daily Value *
Total Fat 11.9g19%
Saturated Fat 3.2g16%
Cholesterol 187.3mg63%
Sodium 403.9mg17%
Total Carbohydrate 61.4g21%
Dietary Fiber 5.6g23%
Sugars 20.5g
Protein 16.6g34%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: banana, bananas, bread, butter, eggs, french, frenchtoasted, fruits, grain, milk, optional, peanut, sandwich, title, vanilla, vegetarian, whole
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