Fresh Fruit Tartlets

This International dessert features Shortcrust pastry, Dark chocolate, melted, Cream cheese, at room. It delivers rich, cheesy flavor, smooth, comforting richness. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Cooking Method: Baking

Cuisine: Global

Courses: Desserts

Difficulty: Intermediate

Servings: 4

Calories: 1054.0

Dietary: Gluten-free, Vegetarian

Description

This International dessert features Shortcrust pastry, Dark chocolate, melted, Cream cheese, at room. It delivers rich, cheesy flavor, smooth, comforting richness. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

4 ounce Shortcrust pastry
2 ounce Dark chocolate, melted
4 ounce Cream cheese, at room

Directions

1
Preheat oven to 350F (175C).
2
In a separate bowl, combine wet ingredients.
3
Combine wet and dry ingredients, mixing until just combined.
4
Transfer mixture to prepared pan.
5
Bake until golden brown and a toothpick inserted in center comes out clean.
6
Allow to cool before serving.

Nutrition Facts

Servings 4

Amount Per Serving
Calories 1054.0kcal

% Daily Value *
Total Fat 71.0g110%
Saturated Fat 40.0g200%
Cholesterol 87.0mg29%
Sodium 699.0mg30%
Total Carbohydrate 85.6g29%
Dietary Fiber 6.5g26%
Sugars 26.3g
Protein 15.4g31%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: baking, cheese, chocolate, cream, dark, dessert, fresh, fruit, international, melted, pastry, room, shortcrust, tartlets, title, vegetarian

Read it online: https://www.chefs-mate.com/recipe/fresh-fruit-tartlets/