Fresh Fruit Tartlets

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Servings: 4 Difficulty: Intermediate
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International-style sweet and satisfying dessert that brings home-style flavor to your table
Fresh Fruit Tartlets recipe image
Fresh Fruit Tartlets recipe image
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Fresh Fruit Tartlets

Author: chefs-mate Cooking Method: Cuisine: Courses:
Difficulty: Intermediate
Servings: 4 Calories: 1054.0

Description

This International dessert features Shortcrust pastry, Dark chocolate, melted, Cream cheese, at room. It delivers rich, cheesy flavor, smooth, comforting richness. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Preheat oven to 350F (175C).
  2. In a separate bowl, combine wet ingredients.
  3. Combine wet and dry ingredients, mixing until just combined.
  4. Transfer mixture to prepared pan.
  5. Bake until golden brown and a toothpick inserted in center comes out clean.
  6. Allow to cool before serving.

Nutrition Facts

Servings 4

Amount Per Serving
Calories 1054.0kcal
% Daily Value *
Total Fat 71.0g110%
Saturated Fat 40.0g200%
Cholesterol 87.0mg29%
Sodium 699.0mg30%
Total Carbohydrate 85.6g29%
Dietary Fiber 6.5g26%
Sugars 26.3g
Protein 15.4g31%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: baking, cheese, chocolate, cream, dark, dessert, fresh, fruit, international, melted, pastry, room, shortcrust, tartlets, title, vegetarian
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