Fresh Fruit With Vanilla Sauce

Servings: 20 Difficulty: Beginner
International-style classic sauce that brings home-style flavor to your table
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This International sauce features Bananas; peeled and cut into. The flavors come together beautifully. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Fresh Fruit With Vanilla Sauce recipe image
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Fresh Fruit With Vanilla Sauce

Difficulty: Beginner
Servings: 20 Calories: 337.5

Description

This International sauce features Bananas; peeled and cut into. The flavors come together beautifully. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. -1/4" slices 5 Bartlett Pears; stemmed -cored, cut into small -chunks Sugar 1 qt Vanilla Ice Cream; melted 2 c Pecans; chopped Combine the banana slices and pear chunks in a large bowl. If necessary, sweeten the fruit with sugar to taste, then toss to combine well. Spoon the fruit into individual serving bowls. Serve with melted ice cream and with a sprinkling of chopped nuts on top

Nutrition Facts

Servings 20


Amount Per Serving
Calories 337.5kcal
% Daily Value *
Total Fat 1.7g3%
Saturated Fat 0.2g1%
Cholesterol 0.0mg0%
Sodium 11.8mg1%
Total Carbohydrate 63.7g22%
Dietary Fiber 21.2g85%
Sugars 2.4g
Protein 21.2g43%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: bananas, cut, fresh, fruit, international, peeled, sauce, title, vanilla, vegan, with
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