Fresh Grapes And Carrots

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Servings: 6 Difficulty: Beginner
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International-style fresh and vibrant salad that brings home-style flavor to your table
Fresh Grapes and Carrots recipe image
Fresh Grapes and Carrots recipe image
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Fresh Grapes And Carrots

Author: chefs-mate Cuisine: Courses:
Difficulty: Beginner
Servings: 6 Calories: 154.5

Description

This International salad features Carrots; coarsely shredded 3/4 teaspoon Salt;, Butter 1/2 teaspoon Sugar;. It delivers smooth, comforting richness, sweet, indulgent flavor. Perfect for lunch, picnics, or as a light side dish. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. =OR=- 2 tb Water; 3 tb Margarine; 1 1/2 c Grapes; seedless 1/4 ts Anise seed;
  2. Combine first 6 ingredients in a 1-quart saucepan.
  3. cover and cook for 5 to 10 minutes or until carrots are tender.
  4. Stir in grapes and serve hot

Nutrition Facts

Servings 6

Amount Per Serving
Calories 154.5kcal
% Daily Value *
Total Fat 9.5g15%
Saturated Fat 5.7g29%
Cholesterol 24.2mg9%
Sodium 196.5mg9%
Total Carbohydrate 18.0g6%
Dietary Fiber 5.0g20%
Sugars 8.5g
Protein 1.7g4%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: butter, carrots, coarsely, diabetic, fresh, fruits, grapes, international, salad, salt, shredded, sugar, teaspoon, title, vegetables, vegetarian
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