Fresh Mint Chutney

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Servings: 1 Difficulty: Intermediate
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Indian-style classic sauce that brings home-style flavor to your table
Fresh Mint Chutney recipe image
Fresh Mint Chutney recipe image
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Fresh Mint Chutney

Author: chefs-mate Cuisine: Courses:
Difficulty: Intermediate
Servings: 1 Calories: 52.8

Description

This Indian sauce features Finely chopped fresh mint. The flavors come together beautifully. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Leaves 1/3 c Chopped onion 3 tb Lemon juice 3/4 ts Salt 1 tb Sugar 1/4 ts Cayenne pepper
  2. Combine the mint leaves, onion and lemon juice in the container of an electric blender.
  3. If a blender is not available, chop fine with a sharp knife.
  4. Add seasonings and blend fifteen seconds or mix well with a spoon.
  5. Chill and serve.
  6. alt.creative-cook and alt.creative-cooking by Judi M.
  7. Phelps.
  8. Internet: or

Nutrition Facts

Servings 1

Amount Per Serving
Calories 52.8kcal
% Daily Value *
Total Fat 1.1g2%
Saturated Fat 0.1g1%
Cholesterol 0.0mg0%
Sodium 3.6mg1%
Total Carbohydrate 9.7g4%
Dietary Fiber 4.2g17%
Sugars 0.0g
Protein 3.7g8%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: blending, chopped, chutney, finely, fresh, indian, mint, sauce, title, vegan
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