Fresh Pear And Apple Pie

chefs-mate chefs-mate 0 Comments
Servings: 6 Difficulty: Beginner
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International-style sweet and satisfying dessert that brings home-style flavor to your table
Fresh Pear and Apple Pie recipe image
Fresh Pear and Apple Pie recipe image
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Fresh Pear And Apple Pie

Author: chefs-mate Cooking Method: Cuisine: Courses:
Difficulty: Beginner
Servings: 6 Calories: 419.9

Description

This International dessert features cups sliced, Pears (4 cups sliced, Lime juice, Cornstarch, Cinnamon. It delivers smooth, comforting richness, bright, zesty notes. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Pastry for a 9 inch pie Preheat oven to 350 degrees apples and pears. Place in large bowl and toss
  2. Brown sugar; firmly packed

Nutrition Facts

Servings 6

Amount Per Serving
Calories 419.9kcal
% Daily Value *
Total Fat 6.7g11%
Saturated Fat 3.8g19%
Cholesterol 16.1mg6%
Sodium 77.9mg4%
Total Carbohydrate 94.6g32%
Dietary Fiber 7.9g32%
Sugars 67.3g
Protein 1.1g3%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: apple, apples, baking, butter, cinnamon, cornstarch, cups, dessert, fresh, fruits, international, juice, lime, nutmeg, pear, pears, pie, sliced, title, vegetarian
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