Fresh-Roasted Raw Peanuts

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Servings: 8 Difficulty: Beginner
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International-style light and flavorful appetizer that brings home-style flavor to your table
Fresh-Roasted Raw Peanuts recipe image
Fresh-Roasted Raw Peanuts recipe image
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Fresh-Roasted Raw Peanuts

Author: chefs-mate Cooking Method: , Cuisine: Courses:
Difficulty: Beginner
Servings: 8 Calories: 141.8

Description

This International appetizer features Roast single layer of raw shelled peanuts on flat pan or cookie sheet in. The flavors come together beautifully. Ideal for parties, potlucks, or as a starter before the main course. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. preheated 350'F. oven for 15-20 minutes, stirring occasionally. Salt to taste. 2. For roasting raw, unshelled peanuts, increase roasting time to 30-35 minutes

Nutrition Facts

Servings 8

Amount Per Serving
Calories 141.8kcal
% Daily Value *
Total Fat 12.2g19%
Saturated Fat 1.5g8%
Cholesterol 0.0mg0%
Sodium 4.5mg1%
Total Carbohydrate 4.0g2%
Dietary Fiber 2.1g9%
Sugars 1.2g
Protein 6.5g13%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: appetizer, baking, cookie, flat, freshroasted, international, layer, pan, peanuts, raw, roast, roasting, sheet, shelled, single, title, vegan
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