Fresh Squash And Onion

This International side-dish features Squash; yellow ds Sugar;*, Onion; finely chopped 1/2 c Water, Salt; 2 tablespoon Butter (or marg.) ; melted. It delivers aromatic, well-seasoned taste, smooth, comforting richness. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Cooking Method: Steaming

Cuisine: Global

Courses: Side Dishes

Difficulty: Beginner

Servings: 4

Calories: 69.0

Dietary: Diabetic, Gluten-free, Vegetarian

Description

This International side-dish features Squash; yellow ds Sugar;*, Onion; finely chopped 1/2 c Water, Salt; 2 tablespoon Butter (or marg.) ; melted. It delivers aromatic, well-seasoned taste, smooth, comforting richness. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

2 lbs Squash; yellow ds Sugar;*
1 md Onion; finely chopped
1/2 cups Water
1/2 teaspoons Salt;
2 tablespoons Butter (or marg.) ; melted

Directions

1
Prepare all ingredients as needed.
2
Heat oil or butter in a skillet over medium heat.
3
Season with Salt; 2 tb Butter.
4
Serve hot or at room temperature.

Nutrition Facts

Servings 4

Amount Per Serving
Calories 69.0kcal

% Daily Value *
Total Fat 0.5g1%
Saturated Fat 0.0g0%
Cholesterol 0.0mg0%
Sodium 2445.3mg102%
Total Carbohydrate 16.4g6%
Dietary Fiber 3.1g13%
Sugars 7.6g
Protein 2.5g5%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: butter, chopped, diabetic, finely, fresh, international, marg, melted, onion, salt, side-dish, squash, steaming, sugar, tablespoon, title, vegetables, vegetarian, water, yellow

Read it online: https://www.chefs-mate.com/recipe/fresh-squash-and-onion/