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Fresh Strawberry Glace Cake

Fresh Strawberry Glace Cake:::gwhp32 A recipe image
This International dessert features Cake flour, Baking Powder, Salt, Butter; or shortening, Sugar. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Cooking Method:
Cuisine:
Courses:
Difficulty: Intermediate
Servings: 1
Calories: 965.5
Dietary: Vegetarian
Description
This International dessert features Cake flour, Baking Powder, Salt, Butter; or shortening, Sugar. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Ingredients
  • 2 cup Cake flour
  • 2 teaspoon Baking Powder
  • 1/4 teaspoon Salt
  • 1/2 cup Butter; or shortening
  • 1 cup Sugar
  • 2/3 cup Milk
  • 1 teaspoon Vanilla
  • 3 Egg Whites; stiffly beaten
Directions
  1. 1
    Sift flour once, measure, add baking powder and salt and sift together three times.
  2. 2
    Cream butter thoroughly add sugar gradually, and cream together until light and fluffy.
  3. 3
    Add flour, alternately with milk a small amount at a time, beating after each addition until smooth.
  4. 4
    Add vanilla.
  5. 5
    Fold in egg whites quickly and thoroughly.
  6. 6
    Bake in two greased 8-inch layer pans in moderate oven (375 degrees F (191&# 194;°C).) 25 to 30 minutes.
  7. 7
    Spread Fresh Strawberry Frosting ( see recipe between layers and on top and sides of cake.
  8. 8
    Spread Fresh Strawberry Glace ( see recipe 43 ) over frosting, letting it run down on sides:
  9. 9
    Let stand 1 hour to become firm

Nutrition Facts

Servings 1

Amount Per Serving
Calories 965.5kcal
% Daily Value *
Total Fat 31.6g49%
Saturated Fat 10.6g53%
Cholesterol 0.8mg1%
Sodium 1585.4mg67%
Total Carbohydrate 160.7g54%
Dietary Fiber 2.5g10%
Sugars 62.3g
Protein 11.1g23%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: baking, beaten, berries, butter, cake, cakegwhp32, dessert, flour, fresh, glace, international, milk, powder, salt, shortening, stiffly, strawberry, sugar, title, vanilla
Read it online: https://www.chefs-mate.com/recipe/fresh-strawberry-glace-cakegwhp32-a/