Fresh Strawberry Pie

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Servings: 6 Difficulty: Intermediate
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Latin-American-style sweet and satisfying dessert that brings home-style flavor to your table
Fresh Strawberry Pie recipe image
Fresh Strawberry Pie recipe image
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Fresh Strawberry Pie

Author: chefs-mate Cooking Method: Cuisine: Courses:
Difficulty: Intermediate
Servings: 6 Calories: 425.0

Description

This Latin-American dessert features Baked 9-inch Pie Shell, Sugar, Cornstarch, Lemon Juice, package) Strawberry Gelatin. It delivers sweet, indulgent flavor, bright, zesty notes. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Clean and hull strawberries.
  2. In medium saucepan, combine sugar and cornstarch; add water and lemon juice.
  3. Over high heat, bring to a boil.
  4. Reduce heat; cook and stir until slightly thickened and clear, 4 to 5 minutes.
  5. Add gelatin, stir until dissolved.
  6. Cool to room temperature.
  7. Stir in strawberries; turn into prepared pastry shell.
  8. Chill 4 to 6 hours or until set.
  9. Serve with whipped cream if desired.
  10. Refrigerate leftovers

Nutrition Facts

Servings 6

Amount Per Serving
Calories 425.0kcal
% Daily Value *
Total Fat 6.3g10%
Saturated Fat 1.5g8%
Cholesterol 0.0mg0%
Sodium 88.4mg4%
Total Carbohydrate 93.9g32%
Dietary Fiber 0.5g2%
Sugars 75.5g
Protein 1.6g4%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: 9inch, baked, berries, boiling, cornstarch, dessert, fresh, gelatin, juice, latin-american, lemon, package, pie, shell, strawberries, strawberry, sugar, title, vegan, water
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