Fried Beef Dip

This International dip features Tenderize the steaks by hitting both sides with the, Take a large, rectangular dish and place half the. The flavors come together beautifully. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Cooking Method: Frying

Cuisine: Global

Courses: Appetisers

Difficulty: Beginner

Servings: 12

Calories: 1026.2

Description

This International dip features Tenderize the steaks by hitting both sides with the, Take a large, rectangular dish and place half the. The flavors come together beautifully. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

1 Tenderize the steaks by hitting both sides with the
3 Take a large, rectangular dish and place half the

Directions

1
end of a rolling pin. Then season. parsley, and a bit of salt and pepper. breadcrumbs in it. Taking the steaks, dip them ïÂ¬Ârst into the bowl containing the egg mix and then into the dish with the breadcrumbs. Ensure they are well coated; repeat with all the pieces. fry both sides of the steak. The milanesa is ready when both sides of the steak are browned. Serve hot
2
Beat the eggs in a bowl. Now add the garlic, the
3
Heat the oil in a frying pan and when it is very hot,

Nutrition Facts

Servings 12 servings

Amount Per Serving
Calories 1026.2kcal

% Daily Value *
Total Fat 104.2g161%
Saturated Fat 16.7g84%
Cholesterol 20.5mg7%
Sodium 26.5mg2%
Total Carbohydrate 16.5g6%
Dietary Fiber 1.1g5%
Sugars 0.5g
Protein 10.4g21%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: beef, both, dip, dish, fried, frying, half, hitting, international, large, place, rectangular, sides, steaks, take, tenderize, title, vegan

Read it online: https://www.chefs-mate.com/recipe/fried-beef-dip-2/